| Availability: | |
|---|---|
| Quantity: | |
SSFD-006
SAAFI
This professional-grade butcher cleaver is built for heavy-duty meat and bone cutting. With a 6.8mm thick stainless steel blade and a comfortable wooden handle, it ensures superior strength, durability, and precision in every cut.

| Models | SSFD-006 |
| Blade Material | Stainless Steel |
| Handle Material | Wooden |
| Blade Thickness | 6.8 mm |
| Sizes | 39.5 cm total length, 21.5 cm blade length, 14.2 cm blade width |
| Weight | 1111.5 g |
⚙️ Heavy-Duty Construction: Thick 6.8mm stainless steel blade delivers unmatched strength and cutting power.
Superior Cutting Performance: Easily cuts through meat, bone, and dense ingredients with precision.
Ergonomic Wooden Handle: Comfortable and secure grip for extended use without fatigue.
Large Blade Size: 39.5 cm total length with a 21.5 cm blade for efficient and controlled chopping.
Durable & Long-Lasting: Built to withstand rigorous use in commercial kitchens and butcher shops.
Designed for professionals and serious home cooks, this heavy-duty butcher cleaver combines power, balance, and durability in one tool. The 6.8mm thick stainless steel blade effortlessly slices through meat and bone, while the ergonomic wooden handle ensures a secure and comfortable grip.
Its large size and weight make it ideal for butchers, restaurants, and meat processing environments where efficiency and performance matter most. Whether you're breaking down large cuts or preparing traditional dishes, this cleaver is the reliable choice for demanding tasks.
We offer OEM and ODM services, including custom logo engraving and personalized packaging to match your brand identity. Perfect for retailers, distributors, and private label projects.
Over 15 years of knife manufacturing expertise
Comprehensive OEM/ODM customization capabilities
✅ Strict quality control with full inspection before shipping
Exported to 50+ countries worldwide
Fast response and dedicated support for B2B clients
Q: Can this cleaver cut through bone?
A: Yes, the 6.8mm thick stainless steel blade is strong enough to cut through meat and small to medium bones with ease.
Q: Is the handle suitable for heavy-duty use?
A: Absolutely. The ergonomic wooden handle is designed for comfort and a secure grip even during extended use.
Q: Do you offer private label or logo engraving?
A: Yes, we offer OEM/ODM services including custom logo engraving and branded packaging.
Q: What kind of maintenance does this knife require?
A: Clean and dry the blade after use and store it in a dry place to maintain sharpness and prevent rust.
Partner with us for premium butcher knives designed for performance and durability. Contact us today to discuss your order or customization needs.
Get a Quote3Cr Vs 5Cr Stainless Steel in Kitchen Knives: What Really Matters for Buyers
Choosing The Right Knife Set for Efficiency — Not Just Variety
How To Cut Straight with A Kitchen Knife – Tips for Precision Cutting & Knife Control
A Sharp Kitchen Knife: A Story of Win-Win Cooperation Between China and Malaysia
Best Bread Knife for Home Bakers: Precision And Comfort Combined
Wooden Handle Chef Knives: Combining Classic Style with Modern Performance
The Complete Guide To Red Handle Knife Sets: Style Meets Functionality in The Kitchen
Professional Knives for Halal Butchery And Middle Eastern Cuisine