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CS-012/CS-013
SAAFI
The CS-012 Series is a long blade slicing knife designed for precise, clean cutting performance in modern kitchen environments. With its narrow stainless steel blade and ergonomic anti-slip handle, this model is ideal for brands and buyers seeking a practical slicer knife for meat, fish, and refined kitchen preparation tasks.
Its streamlined profile makes it especially suitable for smooth portioning, long pull cuts, and controlled slicing applications. For importers, kitchenware brands, and e-commerce sellers, the CS-012 offers a commercially attractive option for premium daily-use or professional-style knife assortments.
Contact Us for Wholesale Details | Item | Details |
|---|---|
| Models | CS-012 |
| Product Type | Slicing Knife / Long Blade Kitchen Knife |
| Blade Material | High Carbon Stainless Steel |
| Blade Finish | Smooth Satin Finish |
| Handle Material | Ergonomic Anti-Slip Handle |
| Blade Thickness | 1.8 mm |
| Sizes | 10 Inch |
| Knife Style | Japanese Style Slicing Knife |
| Application | Meat Slicing, Fish Portioning, Roast Carving, Precision Kitchen Preparation |
The extended blade profile is designed for long, smooth slicing motions, helping reduce tearing and improve portion consistency when cutting meat, fish, or cooked proteins.
With a slim blade thickness, the CS-012 is positioned for precise slicing performance and better control in refined cutting tasks.
The modern handle design supports a secure and comfortable grip, making the knife suitable for repeated slicing work in both home and professional-style kitchens.
Its simple satin finish and streamlined silhouette make the product easy to position in modern retail, branded kitchen collections, and e-commerce listings.
High-quality product visuals are essential for B2B buyers evaluating blade length, tip geometry, handle structure, and merchandising potential. We recommend combining white-background full product images with detail shots and kitchen usage visuals.
The CS-012 Series is a Japanese-style slicing knife developed for precise cutting applications where blade length and smooth slicing performance matter. Compared with general-purpose chef knives, this model is better suited for long pull cuts, controlled portioning, and cleaner presentation when slicing proteins or preparing refined ingredients.
Its long narrow blade helps improve cutting flow, while the slim blade structure supports more accurate slicing work. The ergonomic anti-slip handle adds stability and user comfort, making the knife suitable for repeated daily use in retail, culinary, and specialty kitchen environments.
For importers, kitchenware distributors, private label buyers, and e-commerce brands, the CS-012 adds functional depth to a knife assortment by offering a more specialized product category with strong visual simplicity and practical market value.
The CS-012 Series can be supplied with custom logo application and packaging solutions to help customers strengthen brand presentation and maintain a more consistent product identity across different sales channels.
We can support blade logo marking and coordinate packaging styles according to your branding needs, market positioning, and product collection strategy.
We work directly with customers from production to delivery, helping improve communication efficiency and overall supply coordination.
We focus on stable manufacturing standards to support dependable product consistency across repeat orders and long-term cooperation.
For active SKUs and repeat buyers, we help support smoother replenishment cycles and better response to market demand.
In addition to general-purpose knives, we support specialized kitchen knife categories that help brands build more complete and differentiated assortments.
A slicing knife is optimized for longer, cleaner cuts with less interruption through the ingredient. This makes it more suitable for portioning meat, carving cooked proteins, and slicing fish with improved surface finish.
The CS-012 is well suited for kitchenware brands, importers, specialty knife distributors, professional kitchen supply programs, and e-commerce sellers building a more complete knife collection.
It works well for both. Its clean minimalist appearance supports modern premium positioning, while its functional specialization gives it strong practical value in professional or enthusiast markets.
A thinner blade generally supports smoother penetration and cleaner slicing performance, which is important when presentation quality and portion accuracy matter.
Yes. As a specialized slicer, it adds functional diversity to a product line and helps brands move beyond basic chef knife offerings into more curated kitchen collections.
Yes. The long, elegant blade profile gives the product strong visual distinction, which is valuable in image-driven e-commerce environments where specialized products often attract more targeted buyer interest.
Contact SAAFI for more information about the CS-012 Series, including product details, wholesale cooperation, branding support, and packaging solutions for your market.
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